|Not an actual picture of the cookies. The easy cookies don't brown quite as much.|
Have you been blessed with this recipe for quick and easy peanut butter cookies? Also let me say they are delicious. Best when frozen...I kid you not. Excellent for those who look for gluten free foods.
1 cup of peanut butter
1 cup of sugar
Stir ingredients until well blended. Roll mixture into balls (12 or 18). Place on baking sheet and press down with fork in crisscross on each. Bake 10 - 12 minutes at 350. Cool well and eat warm or freeze and eat one as needed which is often:-)
Need I mention these are very very rich? That is why I freeze them and ration them.